The book, on the same floor plan as the till

Set up lunch, dinner or a Sunday roast with their own hours, and take bookings by phone, at the door or from your website.

Availability comes from the tables on your floor plan, so there is no second count to keep up to date, and the till knows which table a party is at.

See the day’s bookings next to the floor plan, seat a party with a tap, and keep a reason on every no-show and cancellation.

Yes. Requests from your site land in the book for the team to confirm.

These read and write the same records as Reservations, with nothing to connect.

• Seating Plans

  Draw the room once, reuse it forever.

• Bar & POS

  A till that trades through a dead connection.

• Customers

  One guest, every venue, every visit.

• Menus

  Designed menus bound to live prices.

Book a demo and we will walk through Reservations against your own kind of event, with an honest answer about whether you need it.